- 2 packages crescent roll dough (un-perforated, if you can find it)
- 2 8oz. packages of cream cheese
- 1 cup sugar
- 1 tsp. vanilla
- 1/4 cup sugar
- 1 tblspn. cinnamon
- 1 stick butter
How to:
- Preheat oven to 350F.
- Grease 9x13 pan and line with one tube of rolls.
- Combine cream cheese, 1 cup sugar and vanilla.
- Spread over rolls.
- Put second tube of rolls on top.
- Melt butter.
- Pour over top.
- Sprinkle with cinnamon and sugar.
- Bake for 30 minutes.
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